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Gluten-Free Baking for the Holidays

Gluten-Free Baking for the Holidays
Our Price: $24.95
In Stock
The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bûche de Noël—even a gingerbread house—everyone can pull up a chair to the holiday table with comfort and joy.
Availability: Ships in 1-2 business days
Author: Jeanne Sauvage
Publisher: Chronicle Books
Publish Date: October 10, 2012
ISBN-13: 978-1452107011
ISBN-10: 1452107017
Format: Hard Cover
Number Of Pages: 168 Pages
Item Number: 107011
Manufacturer: Chronicle Books
Manufacturer Part No: 9781452107011

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