12 oz. Can. Used to Quickly cool chocolate and gumpaste decorations.
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Available in 6 different colors. Used to color molded or finished chocolates, make chocolate transfer sheets, or to paint fondant or gumpaste. 8-oz. bottles.
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12 oz. Can. Used to protect sugar and pastry creations against humidity and provides shine.
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Your Price: From $4.95 to $11.95
All Natural Multipurpose Espresso Powder For Candy Making & Baking. Made From The Finest Quality Coffee Beans. Available In 2 Ounce Or 6 Ounce Packages.
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Your Price: From $5.95 to $95.95
Meringue Powder Is a Special Ingredient Designed To Stabilize Buttercream Icing, Make Meringue For Pies & Desserts Or As A Substitute For Eggs In Recipes. Available In 4oz, 12oz And 10 Pound Containers.
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TBK Super Gums are natural vegetable gums used to increase flexibility in sugar pastes (fondant & gumpaste) and for gluten free baking. 3 ounce jar.
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Glucose Syrup is a high-density corn syrup used in many candy recipes. Glucose controls the formation of sugar crystals. 1 pound jar.
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Used In Fondant and Gumpaste To Add Flexibility.
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Used In Fondant and Gumpaste To Add Flexibility.
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Used As A Binder, Food Thickener and To Make Edible Glitter.
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Used In Fondant, Gumpaste and Candy Making.
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Your Price: From $9.95 to $39.95
Almond Paste is used in Baking (macoroons, tea cookies, almond fillings, cakes and pastries) and for making Marzipan (See easy Marzipan Recipe Below). Marzipan is used to cover or fill cakes or as a candy filling.
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List Price: $12.99
Your Price: $8.99
You Save: $4.00 (31 %)
Satin Ice gumpaste is used by many of the world's renowned cake decorators. Satin Ice is soft and elastic, which makes creating decorations fun and easy.
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List Price: $23.99
Your Price: $18.99
You Save: $5.00 (21 %)
Satin Ice gumpaste is used by many of the world's renowned cake decorators. Satin Ice is soft and elastic, which makes creating decorations fun and easy.
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Just add Water to the mix
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