Wusthof Silverpoint II 5-in Boning Knife is perfect for De-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints.
- Manufactured from one piece of steel (Chrom Molybdenum Vanadium).
- Very comfortable to use.
- Synthetic handle, full tang handle for all blades longer than 12cm.